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Demo-/ New-/ Second hand - machines



Schomaker Wrapping machine type SW 250
  • The wrapping machine type Wrapstar covers hard and viscous products like sausages or cheese, with slices like bacon, boiled ham, cold cuts or dough
  • Belt width: 250 mm
Schomaker Wrapping machine type SW 400
  • The wrapping machine type Wrapstar covers hard and viscous products like sausages or cheese, with slices like bacon, boiled ham, cold cuts or dough
  • Belt width: 400 mm
Wrapping machine Wrapstar Typ SW 250 with portioning system type SWA/2
  • The wrapping machine type Wrapstar covers hard and viscous products like sausages or cheese, with slices like bacon, boiled ham, cold cuts or dough
  • Belt width: 250 mm
  • Portioning system for fillings type SWA/2
  • Capacity: 60 products/minute - portioning system/30 cicles
Schomaker Steaker type SST 250, demo machine
  • The steaker type SST with lapping cutting rollers, cuts the meat structure of steaks and schnitzel to improve the meat quality.
  • Belt width: 600 mm
Schomaker Steaker type SST 600, demo machine
  • The steaker type SST with lapping cutting rollers, cuts the meat structure of steaks and schnitzel to increase the meat quality.
  • Belt width: 600 mm
Dipper CFS type TD 400
  • Continuous system is used to marinade food in a dip, with adjustable marinade contingent
  • Liquid and smoothy marinades up to viscous herbal marinades with crunchy parts
  • Belt width: 400 mm
Schomaker marinade dipper type SMD 400, used
  • Continuous system is used to marinade food in a dip, with adjustable marinade contingent
  • Liquid and smoothy marinades up to viscous herbal marinades with crunchy parts
  • Belt width: 400 mm
Schomaker marinade dipper type SMD 600, new
  • Continuous system is used to marinade food in a dip, with adjustable marinade contingent
  • Liquid and smoothy marinades up to viscous herbal marinades with crunchy parts
  • Belt width: 600 mm
Portioning system type TVM Portio 4000 + Portio 4003
  • Portioning weight-accurately, for all kinds of products up to +/- 1 g /slices, dices, strips)
  • Up to 4,000 portions, approx. 1,000 kg
Meatball forming machine type TVM 002
  • The machine is usable to form minced meat or potato products or other viscose products.
  • Width: approx. 500 mm
CFS Meatball rolling machine type BRU 600
  • Usable for 400er forming machines
Koppens forming mashine type VM 600 HS
  • with 4 loader screws in the funnel
  • with vertical press block
  • with water cooler for hydraulic
  • sturdy design
Schomaker pre-duster type STP -P 250, new
  • This machine is usable for even apply of fine flour mixtures
  • Machine length: approx. 1.600 mm
  • Belt width: 250 mm
Schomaker wet coating system type SNP 250, new
  • The products pass a bath and four curtains of batter on a wire belt and get completely covered
  • Conveyor belt: stainless steel wire belt
  • Belt width: 400 mm
Schomaker breading system type STP 250, new
  • This machine is usable for even apply of fine and coarse grained breadcrumbs
  • Machine length: approx. 1,650 mm
  • Belt width: 250 mm
Schomaker wet coating system type SNP 400, new
  • Belt width: 400 mm
  • Belt type: stainless steel wire belt
Koppens pre duster type PRM 400 MEG
  • This machine is usable for even apply of fine flour mixtures
  • Machine length: 3,800 mm
  • Belt width: 400 mm
Schomaker dry spices applicator system type STWC 400
  • The system is usable for constant apply of dry spices and a big range of breadcrumbs
  • Belt width: 400 mm
  • Machine length: approx. 2,350 mm
CFS Breading line , 400 belt width

Consisting of:

 

  • CFS wet coating system type WTC 400
  • CFS breading system type ECB 400
Breading system Stork

Consisting of:

 

 

  • Wet coating system Stork type TEM 400
  • Breading system Stork type TPM 400
Schomaker breading system type STP 400, new
  • This machine is usable for even apply of fine and coarse grained breadcrumbs
  • Machine length: approx. 2,450 mm
  • Belt width: 400 mm
Dry spices applicator CFS type Ecobreader 400
  • This machine is usable for even apply of fine and coarse grained breadcrumbs
  • Machine length: approx. 2,350 mm
  • Belt width: 400 mm
Schomaker wet coating system type SNP 600, new
  • Covers products completely with wet coating or liquid eggs, before they will be covered with breadcrumbs
  • Machine length: approx. 1,400 mm
  • Belt width: 600 mm
Schomaker breading system type STP 600, new
  • This machine is usable for even apply of fine and coarse grained breadcrumbs
  • Machine length: approx. 2,450
  • Belt width: 600 mm
Schomaker loader for breadcrumbs type SVT 280, new and used
  • The loader is for automatic additional dosage of breading systems – and dry spices applicators
  • Hopper volume: 280 l
  • Skrews – ejection height: 1,250 mm
Schomaker contact cooker type SKB 1.800/400
  • The contact cooking system SKB is usable for equal roasting and cooking in own juice, without additional oils and greases.
  • Cooking length: 1,800 mm
  • Belt width net: 400 mm
Schomaker contact cooking system type SKB 3.600/600
  • The contact cooking system SKB is usable for equal roasting and cooking in own juice, without additional oils and greases.
  • Cooking length: 3,600 mm
  • Belt width net: 600 mm
Schomaker energy efficient fryer type SFE 1.600/600, new
  • The energy efficient continuous fryer is usable for canteen kitchen, butcher´s and delicacies factories
  • Capacity: 150 – 250 kg/hour
  • Frying length: 1,600 mm
  • Belt width: 600 mm
Fryer Voss type 1.300/680
  • The fryer is usable for canteen kitchen, butcher´s and delicacies factories
  • Usable for up to 150 kg cooked products per hour
  • Frying length: 1,300 mm
  • Belt width: 680
  • Hood liftable
Fryer Typ Hoja
  • The continuous frying system is suitable for canteen kitchen, butcher´s and delicacies factories
  • Capacity: approx. 100 kg/hour
  • Usable for vegetables, schnitzel etc.
Fryer type BR 1.800/400 extra deep
  • Maximum of thickness approx. 50-120 mm
  • SEW gear motor under the conveyor with frame made out of stainless steel
  • Product capacity between approx. 300 – 600 kg per hour

 

Options:

  • Meat loaf, rolled roasts
  • Roasted meat pieces, meat loaf, meat loaves
  • Sticks and sliced products from chicken, pig and turkey
Fryer CFS type BR 3.000/400
  • The continuous frying system is usable for the production of convenience products in the industry
  • Cooking length: approx. 4,000 mm
  • Belt width: 400 mm
Continuous fryer Koppens BR 3.000/400, extra deep
  • High quality facilities
  • Frying length: approx. 3,000 mm
  • Belt width: approx. 400 mm

 

Options:

  • Meat loaf, rolled roasts
  • Roasted meat pieces, meat loaf, meat loaves
  • Sticks and sliced products from chicken, pig and turkey
Isolated oil storage tank, used
  • With isolated cylinder and ground
  • Capacity approx. 2,000 Liter gross
Schomaker steam hot air tunnel type SNS1 5.000/900
  • The steam hot air tunnel SNS 1 is designed as after-heating oven
  • Belt width: approx. 900 mm
Koppen 90° Curve conveyor type RT
  • Completely made out of stainless steel and plastic permitted for food
  • Belt width: approx. 400 mm
  • Curve: 90°
Schomaker curve type SK 90/400, new and used
  • Conveyor is able to transport any kind of products
  • Curve 90 ˚ degree angle
  • Belt width: approx. 400 mm or 600 mm
Schomaker curve belt type SK 3.000/600
  • Conveyor is able to transport any kind of products
  • Curve 90 ˚ degree angle
  • Belt width: approx. 600 mm
Schomaker transport belt type STG 1.500/600, new
  • Belt width: 600 mm
  • Total length: approx. 1,500 mm
  • Belt speed: adjustable by frequency drive
Schomaker transport belt type STG 2.500/400
  • Conveyor is able to transport any kind of products
  • Belt width: 600 mm
  • Total length: approx. 3,500 mm
Transfer belt type STG 3.500/600, new
  • Conveyor is able to transport any kind of products
  • Belt width: 600 mm
  • Total length: approx. 3,500 mm
Transfer belt
  • Transfer belt is able to transport any kind of products
  • With crumb drip pan
  • Changes possible
Conveyor belt 4.000/400
  • Conveyor is able to transport any kind of products
  • Belt width: 400 mm
  • Length: 4,000 mm
Schomaker shuttle conveyor SLV 600/400
  • Product discharge in a 90˚degree angle
  • Belt width: 400 mm
  • Lay down length: up to 600 mm
Tipping device with slide
  • To lift and empty 210/300 l standard trolleys
  • Dumping level adjustable approx. between 1,745 – 2,225 mm
  • Easy and solid construction in the food industry
CO2 - Snow station
  • The CO2 Snow station is a continuous system used to cool down boxes and cartoons on conveyor belts
  • The boxes are filled with CO2-snow and are transported on conveyors

 

 
 
 
 
Eventgrill 8/2
  • The eventgrill roasts and cooks products continuously in constant quality
  • Natural taste without burned products
  • Easy cleaning
  • Keep warm function
Eventgrill 20/2
  • The eventgrill roasts and cooks products continuously in constant quality
  • Natural taste without burned products
  • Easy cleaning
  • Keep warm function

Nuestro horario de oficina

Lunes - Jueves
8:00 a.m. - 4:30 p.m.

Viernes
8:00 a.m. - 2:00 p.m.
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+49 (0) 5424 80 97 80

Nuestro horario de oficina

Lunes - Jueves
8:00 a.m. - 4:30 p.m.

Viernes
8:00 a.m. - 2:00 p.m.


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Ahora cambiará a Whatsapp...

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